What I Ate Today: Satay Fish with Coconut & Peanut Sauce
With so many great dishes to choose from at El Bocaditos I had a hard time narrowing down my decision of what to order for lunch today.
But in end it was the satay sail fish with coconut and peanut sauce (satay pez vela con coco y salsa de mani) that won out.
This dish was one of “9 for 99 cordobas” that is currently be offered on a special executive lunch menu.
If you’re looking for a light, healthy, satisfying and affordable lunch option in San Juan del Sur these $3.60 USD plates are perfect!
El Bocadito Tapas y Cervezas
50 meters North of the central market
San Juan del Sur, Nicaragua
Open Monday to Saturday from noon to 10 pm and offering a full menu of tapas, 1/2 portions and full entrees. Don’t miss $8 paella & sangria every Friday night!
Posted on November 30, 2015, in Food & Drink and tagged El Bocadito Tapas y Cervezas, good eats, Jorge Bonilla Andrés, lunch, Nicaragua, peanut sauce, pez vela, San Juan del Sur, satay fish, Spanish restaurant, tapas. Bookmark the permalink. 5 Comments.