BUYING GUIDE There is no real trick to finding ripe mamón chino. If they are red they are ready to go. HOW TO EAT IT Mamón chino is a great fruit to eat on the run. Just pinch or bite a small hole in the skin and peel it away to …
BUYING GUIDE Select calala that feels heavy for its size. If the skin on the fruit appears glossy yellow or green it is not ready to be eaten. Wait until the skin gets blotchy and starts to shrivel and wrinkle, like an old man’s skin. Even then the inside of …
Although this colorful fruit is readily available in most grocery stores in Canada, before moving to Nicaragua we didn’t know what it was, nor had we tasted it. But now that we know how to eat it, it’s become a favorite! To learn all you need to know about dragon …
