Restaurant Review: Flavors of Peru in SJDS at Nazca Picchu

Although we love typical Nicaraguan dishes like ceviche and Jalapeño chicken living in San Juan del Sur often leaves us craving other international flavours. I have to say…when Gordon and I learned about a new Peruvian restaurant that had opened up in town… we got a little excited!  Positioned between two local …

Restaurant Profile: Munchies Bluues

Munchies Bluues is a very successful pizza restaurant where reservations are required and often need to be made days in advance. Through careful observation we have compiled a top ten list of DOs and DON’Ts to follow if you want to make it as a restauranteur in San Juan del Sur. 1. DO specialize …

An International Living Article: Summer Nights in San Juan del Sur, Nicaragua

Click anywhere on the image or text below to read about what summer nights are like in San Juan del Sur, Nicaragua. You can learn more about Nicaragua and other countries in International Living’s daily postcard e-letter. Sign up for free daily postcards and they’ll send you a FREE REPORT- Start a New Life on the Beach in …

Cinco Aniversario

Elisha and I were married on Playa Ocotal in Costa Rica on January 8th, which just happens to be five years ago, so it was time to celebrate! We decided to celebrate our anniversary the same way we would in Canada, with a great meal and a nice bottle of wine.

Having lived in Calgary for 10 years we had a list of favourite places we liked to go, many of which were through recommendations from friends.  In Nicaragua it happens to be a bit of a different story. First of all, we have no dining out experience and secondly, we have only one local friend to rely on for recommendations. Although Carlos from Hostel El Pulpo is a wealth of knowledge, romantic dinners out aren’t really his specialty, so onto Trip Advisor I went. Meson Real (a Spanish influenced tapas bar) turned up as the number one rated restaurant in Leon and appeared to be “right up our alley” so the plan was agreed upon – Meson Real it was!

Maybe I have a little Nica blood in me because I didn’t even realize our travel plans were a little odd until Elisha pointed out the fact that this was the first time that we had ever hitch-hiked to a date. Wearing a button up shirt for the first time since being here is what I was noticing, much more so than our mode of transportation. Thankfully a nice Nica/Russian guy with his daughter and grandson picked us up and dropped us off within a few blocks of the restaurant.

This was our first time in Leon at night and it turned out to be just as lively at night as it is during the day. There were many more food stands around and people were making their way to social commitments instead of work. It being Sunday evening all of the churches were in full swing. On one street Elisha and I thought a band was playing live music at a club until we noticed all the lights on. When we peaked in the window it ended up being evangelical church rocking it out.

We made our way to Meson Real and to our surprise it is only one block away from the house we are moving to later this week and unfortunately to our disappointment it was closed. I guess our next purchase should be a cell phone so that we can avoid this in the future. Who knows, maybe we’ll even get a car after that? But lets not get too far ahead of ourselves. With no way to check for the next best ranked restaurant on Trip Advisor we chose a place that is right beside our future home. After taking a quick look at the menu we decided that Mediterraneo-Terraza would be just fine.

Once seated I immediately flipped to the wine list to see what kind of night we were going to have. If you’ve been to Nicaragua you will know that 90% of the wines here come from Chile or Argentina. I have found that these wines range in category from very drinkable to gasoline. Nicas don’t have a big wine culture, so it seems like they will import whatever is the best price which makes the gasoline easiest to find. To my delight there was a nice Italian Valpolicella on the menu for $417 cordobas ($18.29 USD). That made the next decision to order up a couple of steaks more than natural.

We enjoyed a great dinner with two appies, two steaks with all the fixings, a very nice bottle of wine and dessert for a whopping $1069 cordobas ($46.89 USD). This by far has been our most expensive dinner in Nica.  No complaints here though – the food, the wine and more importantly the company were excellent.

After dinner we walked hand in hand around some of parks and huge Catholic churches. Due to the fact that it was Sunday night we were unable to find any live music. We did, however find out that Barbaro doesn’t slow down on a Sunday though. This pub we’d previously visited was full and “just a rocking'” to a DJ playing crazy Spanish music videos.

We stayed for one drink and then hopped in a cab and headed back to our quiet little town of Poneloya. On the way home we decided to have a date night like this monthly. Maybe we can go to Meson Real next.